RiceRecipes

Lemon and Green Onion Basmati Rice

Category Rice

An easy perfect accompaniment for any type of white fish ;-)

Ingredients:

  • 1 cup Basmati rice, rinsed and drained
  • 2 cups water
  • 3 green onions, chopped
  • salt to taste
  • 1 Tbsp. butter, room temp
  • 1 lemon, juiced

Directions:

Heat water in a small saucepan over medium heat. Stir in rice, green onions and salt; bring to a boil. Stir in the butter, reduce heat to low, cover the pan and simmer for 15 minutes.

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Stir in the lemon juice, cover, place off the heat for 10 minutes to finish steaming and serve.

By Ann from Richland, WA

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