BeanSoups

Western Bean Soup

This is a cool recipe. Very yummy because it gives a little bite to the flavor of the soup with the picante sauce in it.

Ingredients:

  • 4 bacon strips
  • 3/4 cup chopped onion
  • 3/4 cup chopped celery
  • 1/8 tsp. garlic powder
  • 1 (16 oz.) can refried beans
  • 1 Tbsp. picante sauce or salsa
  • Ad

  • 1 (14 oz.) can chicken broth
  • 1 Tbsp. chopped fresh parsley
  • hot pepper sauce (optional)
  • shredded cheddar cheese

Directions:

In medium saucepan, cook bacon until crisp. Remove to paper towel to drain. Crumble and set aside. In the drippings, saute the onion and celery. Sprinkle with the garlic powder. Cover and simmer for 10 minutes or until vegetables are tender. Add beans, picante sauce, broth, parsley and bacon; bring to a boil. Simmer for 5 minutes, uncovered. Season to taste with hot pepper sauce, if desired. Ladle into bowls and top with cheese. Serve with tortilla chips or corn bread.

Servings: 4
Prep Time: 20-25 Minutes
Cooking Time: 15 Minutes

By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
Categories
Food and Recipes Recipes Soups BeanNovember 4, 2011
Guides
More
🎂
Birthday Ideas!
🌻
Gardening
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2018 by Cumuli, Inc. All Rights Reserved.

Published by ThriftyFun.

Generated 2018/09/10 15:15:54 in 2 secs. ⛅️️ ⚡️
Loading Something Awesome!