VegetableSalads
To Top

Peanut Crunch Salad

Ingredients:

  • 4 cups shredded cabbage
  • 1 cup finely chopped celery
  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 1 tsp. salt
  • 1/4 cup chopped green onion
  • 1/4 cup chopped green pepper
  • 1/2 cup chopped cucumber
  • 1 Tbsp. butter
  • 1/2 cup coarsely chopped dry roasted peanuts
  • 2 Tbsp. grated Parmesan cheese
Ad

Directions:

Toss cabbage and celery together. Chill. Combine sour cream, mayonnaise, salt, onion, green pepper, and cucumber in small bowl. Chill.

Just before serving, melt butter in small skillet. Add peanuts and heat until lightly browned. Immediately stir in cheese. Toss chilled vegetables with dressing. Sprinkle peanut mixture on top and serve. Makes 6-8 servings.

By Sandy from Graettinger, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
Categories
Food and Recipes Recipes Salads VegetableJanuary 29, 2010
Guides
More
🍀
St. Patrick's Ideas!
💘
Valentine's Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2018 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2018/01/31 07:22:56 in 2 secs. ⛅️️ ⚡️
Loading Something Awesome!