EggsRecipes

Tomato Pepper Cheese and Egg Scramble

Category Eggs

Ingredients:

  • 1/2 small onion, chopped
  • 1 tsp. minced garlic
  • 1 Tbsp extra virgin olive oil
  • 1 small tomato, diced
  • 1/2 bell pepper, diced
  • 3 eggs
  • 2 Tbsp. cheese of choice, shredded or crumbled
  • Salt and pepper to taste

Directions:

Heat the oil in a skillet over low heat, add onions and garlic and saute until tender. Add the tomatoes and pepper and continue cooking on low, stirring occasionally, until peppers are softened.

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Beat the eggs in a bowl with a fork or whisk; add salt and pepper to taste. Add eggs and cheese to the tomato/pepper mixture and scramble until eggs are cooked but creamy.

By Ann from Richland, WA

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