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Vegetable Meatloaf

This is not your typical dry meatloaf. It is moist and the hamburger is yummy and the vegetables add a nice change.

Ingredients:

  • hamburger
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  • potatoes
  • canned corn
  • canned green beans
  • Worchester sauce
  • onions
  • Parmesan

Directions:

Brown hamburger with diced onions, add Worchester sauce, drain.

Make mashed potatoes. I add Parmesan.

Layer corn and green beans (I leave some of the liquid from the green beans in) with meat and mash potatoes. Dot top with slab of butter and sprinkle with paprika.

Bake for 20 - 30 minutes at 350 degrees F.

Servings: 4-6
Prep Time: 30 Minutes
Cooking Time: 20-30 Minutes

By renee from Bellows Falls, VT

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Food and Recipes Recipes MeatloafNovember 15, 2011
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