Campers' Stew

Ingredients

• 4 strips bacon
• 3/4 lb. ham
• 1 med. onion, diced
• 1 can whole kernel corn
• 1 can tomatoes
• 1 can lima beans

Directions

Cut bacon and ham into small pieces and saute with onion. Add vegetables and mix. Simmer over campfire about 45 minutes or bake at 375 degrees F for 40 minutes.

By Robin from Washington, IA