Campers' Stew

Ingredients

  • 4 strips bacon
  • 3/4 lb. ham
  • 1 med. onion, diced
  • 1 can whole kernel corn
  • 1 can tomatoes
  • 1 can lima beans

Directions

Cut bacon and ham into small pieces and saute with onion. Add vegetables and mix. Simmer over campfire about 45 minutes or bake at 375 degrees F for 40 minutes.

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By Robin from Washington, IA

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Travel and Recreation Recreation Camping RecipesMarch 2, 2009
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