To Top

Making Boudin Filling

How do you make boudin? I don't want to make the kind you put in a casing, I just want a recipe for the actual stuffing. Thanks!

Jan from Atlanta, GA


Add your voice! Click below to answer. ThriftyFun is powered by your wisdom!

February 12, 20090 found this helpful

Found this one, never heard of Boudin, so I'm not sure if it is what you are looking for.
It is from

Boudin Cajun Sausage


* 2 lbs ground beef
* 2 lbs ground pork
* 4 cups cooked rice
* 4 large onions (minced)
* 12 garlic cloves (minced)
* 6 small hot chili peppers (Serrano, Etc)
* 2 stalks celery (minced)
* 1 large sweet red pepper (minced)
* 1 large sweet green pepper (minced)
* 2 medium leeks (minced)
* 6 green onions (minced)
* 1 cup parsley (minced)
* 1/3 cup cilantro (minced)
* 1 teaspoon red pepper flakes
* 1 teaspoon black pepper
* 2 tablespoons sugar
* 1/4 teaspoon dried thyme
* 1/4 teaspoon dried sage


* 1/4 teaspoon dried rosemary
* 1/4 teaspoon dried savory


1.Mix all thoroughly. Let sit overnight in refrigerator, then mix again.
2.Stuff into large casings, forming 6" links.
3.Cook what you need, and freeze the rest

Reply Was this helpful? Yes

Add your voice! Click below to answer. ThriftyFun is powered by your wisdom!

Related Content
Food and Recipes Recipes Meats SausageFebruary 12, 2009
A photo of an apple pie.
Recipes Using Canned Pie Filling
A baked strawberry pie and loose strawberries on wooden table
Strawberry Pie Filling Recipes
banana pudding pie
Pudding Pie Filling Mix Recipe
Pie Filling
Freezing Pie Filling
Thanksgiving Ideas!
Halloween Ideas!
Ask a Question
Share a Post
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/10/19 07:05:59 in 2 secs. ⛅️️ ⚡️
Loading Something Awesome!