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Potato Side Dish for Grill

Category BBQ & Grill

When grilling, cut 4-6 potatoes in half lengthwise, then slice into slim half-moon pieces. Sprinkle with butter, onion salt, garlic salt and Montreal steak seasoning, wrap in heavy duty aluminum foil and throw onto grill for a spicy, yummy potato side to any burger or steak.

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By Lisa D.

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By guest (Guest Post)
July 18, 20050 found this helpful

How long do you cook them ?

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April 16, 20120 found this helpful

To make this dish healthier, use olive oil in place of butter.

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