< Previous
To Top

German Potato Salad


  • 6 med. potatoes, peeled
  • 1 Tbsp. margarine
  • 1 tsp. flour
  • 1 tsp. salt
  • 1/2 cup water
  • 1/4 cup vinegar
  • 1 sm. onion, chopped
  • Ad

  • 1 Tbsp. sugar
  • 2 Tbsp. bacon bits
  • 1 Tbsp. chopped parsley


Cut potatoes into 1 inch cubes. Cook salted water for 10 minutes, or until almost tender. Drain. Arrange in 2 qt. casserole and keep warm. In small saucepan, heat margarine. Stir in flour and salt until smooth, then gradually add water, vinegar, chopped onions, and sugar. Bring to a boil, stir constantly until thickened. Pour over potatoes. Sprinkle with bacon bits and parsley. Bake at 400 degrees F for 15 minutes.

By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
Spoon holding german potato salad over a bowl of same.
German Potato Salad Recipes
< Previous
Food and Recipes Recipes Salads PotatoAugust 25, 2010
finished Japanese Potato Salad
Japanese Potato Salad Recipe
Potato Salad Dressing
Potato Salad Dressing Recipes
Mashed Potato salad in a white bowl with blue rim.
Mashed Potato Salad
Hot Potato Salad
Hot Potato Salad Recipes
Thanksgiving Ideas!
Halloween Ideas!
Ask a Question
Share a Post
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/10/17 13:03:37 in 926 msecs. ⛅️️
Loading Something Awesome!