Endive Soup

Take bowl of pre-cooked endives, put in blender with a few scrapings of fresh ginger, squeeze in half an orange, add last drains of a bottle of milk, and blend. Put it all back in the bowl and heat in microwave. This soup has a touch of Asia, and is a way to feed yourself without much effort. I suspect this could be a wow at a posh dinner party.

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By Sylvia from Switzerland

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Food and Recipes Recipes Soups VegetableFebruary 24, 2011
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