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Three in One Cheese Ball


  • 1 8 oz. package cream cheese, softened.
  • 4 cups shredded cheddar cheese, softened.
  • 2 Tbsp. milk
  • 2 Tbsp. finely chopped onion
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  • 2 Tbsp. Worchestershire Sauce


Cream together all ingredients. Separate into three sections, roll into ball with floured hands or gloves. Roll each ball into one of these three ingredients: course cracked pepper, minced fresh parsley, and finely chopped pecans. Chill one hour in covered container.

Serve with assorted crackers.

By Sandra from Salem, OR

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By guest (Guest Post)
October 26, 20080 found this helpful

This is a great recipe! I make it all the time, except I add one ingredient, add a package of Budding Meat (chipped beef). Cut it up into little pieces. And mix it well. Its so wonderful for holiday parties!

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