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Italian Dip

Simple to prepare and a crowd pleaser.

Ingredients:

  • 15 oz. can ripe olives, sliced
  • 1 large tomato, diced
  • 1 medium onion, diced
  • 2 cup mozzarella cheese, shredded
  • 1/2 cup Hellman's real mayonnaise
  • 2 cloves garlic, minced
  • 2 tsp. Italian seasoning
  • 4 oz. pepperoni, or mild Italian sausage

Directions:

Combine all ingredients. Place in a ceramic pie pan. Bake 1/2 hour at 325 degrees F. Serve with tortilla chips.

Time:15 Minutes Preparation Time
30 Minutes Cooking Time

Source: a friend

By Anne from Green Bay, WI

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