< Previous
To Top

Butterscotch Layer Dessert


First Layer:

  • 2 cups flour
  • 1 cup chopped pecans
  • 1 cup margarine

Second Layer:

  • 1 pkg. cream cheese (8oz.)
  • Ad

  • 1 cup powdered sugar
  • 1 cup Cool Whip

Third Layer:

  • 3 pkgs. instant butterscotch pudding (3oz. size)
  • 4 cups milk
  • 2 tsp. burnt sugar flavoring
  • 2 tsp. vanilla


First layer: Mix and bake in 9x13 inch cake pan for 15 minutes at 400 degrees F.

Second layer: Mix and spread over first layer.

Third layer: Spread over second layer and top with Cool Whip.

By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

March 23, 20090 found this helpful

This is a great dessert! I usually use chocolate pudding rather than butterscotch and always get great reviews. My mother likes pistachio pudding. Neither of us adds the burnt sugar flavoring, but I suspect that it's great with the butterscotch pudding.

Reply Was this helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
Butterscotch Puddings
Butterscotch Pudding Dessert Recipes
< Previous
Food and Recipes Recipes Baking & Desserts DessertsMarch 23, 2009
A banana split with butterscotch sauce.
Butterscotch Sauce Recipes
Butterscotch Brownie
Butterscotch Brownie Recipes
Butterscotch Haystack Recipes
Butterscotch Haystack Recipes
Easy Butterscotch Surprise Pie
Butterscotch Pie Recipes
Back to School Ideas!
Summer Ideas!
Ask a Question
Share a Post
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/08/30 21:11:36 in 1 secs. ⛅️️
Loading Something Awesome!