CakesBaking & Desserts
To Top

Peanut Butter Candy Cake

Ingredients:

  • 1 cup milk
  • 2 Tbsp. butter, melted
  • 4 eggs
  • 1 tsp. vanilla extract
  • salt, to taste
  • 2 cups white sugar
  • 2 cups all-purpose flour
  • 1 tsp. baking powder
  • 16 oz. milk chocolate candy
  • 2 cups creamy peanut butter

Directions:

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10x15 inch jelly roll pan.

Ad

In a large bowl, mix together eggs, vanilla, salt, sugar, flour, and baking powder. Blend in melted butter or margarine and milk. Bake for 15 to 20 minutes.

Spread with peanut butter while still hot. Refrigerate until cool.

Melt chocolate bars, and spread on cooled cake.

By Jodi from Aurora, CO

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
Categories
Food and Recipes Recipes Baking & Desserts CakesFebruary 2, 2011
Guides
Jar of peanut butter with spoonful of peanut butter resting on top.  Peanuts are spread around the jar.
Peanut Butter Roll Candy
Cupcake with peanut butter frosting.
Peanut Butter Frosting Recipes
End of Peanut Butter Jar Peanut Sauce
'End of Peanut Butter Jar' Peanut Sauce
Banana peanut butter tart
Elvis' Gooey Peanut Butter and Banana Cake Recipe
More
🎃
Halloween Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/10/04 22:24:15 in 465 msecs. ⛅️️ ⚡️
Loading Something Awesome!