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Bubba's Potato Salad


  • 2 lb. red potatoes, boiled and cubed
  • 3 hard boiled eggs, chopped
  • 1/2 cup cooked bacon, finely chopped
  • 1 cup Duke's brand mayonnaise
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  • 1-1/2 Tbsp. Sauer's brand mustard
  • 1/2 tsp. Sauer's black pepper
  • 1/4 tsp. salt

Optional Ingredients:

  • 1 can sliced black olives, 2.2 oz
  • 1/2 cup red onion, finely chopped
  • 1/2 cup celery, chopped
  • 1/2 cup sweet pickles, finely chopped
  • 1-1/2 tsp sweet pickle juice
  • 1-1/2 tsp white vinegar


Mix all ingredients in a LARGE bowl. Refrigerate one (1) hour before serving.


Refrigerate overnight will be even better.

By JohnLuse from Columbus, GA

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September 6, 20090 found this helpful

Sounds really good.

Reply Was this helpful? Yes

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