social

Extra-Easy Spinach Lasagna


Silver Post Medal for All Time! 361 Posts

Ingredients

  • 1 container (15 oz.) ricotta cheese
  • 1 pkg. (10 oz.) frozen chopped spinach, thawed and well drained
  • 2 cups shredded Mozzarella cheese
  • Advertisement

  • 1 jar (1 lb. 10 oz.) Prego Fresh Mushroom Italian Sauce (3 cups)
  • 6 uncooked lasagna noodles
  • 1/4 cup water

Directions

Mix ricotta cheese, spinach and 1 cup mozzarella cheese. Spread 1 cup pasta sauce in 2-quart shallow baking dish. Top with 3 lasagna noodles and half the spinach mixture. Repeat layers. Top with remaining pasta sauce. Slowly pour water around inside edges of baking dish. Cover. Bake at 400 degrees F for 40 minutes. Uncover. Sprinkle with remaining mozzarella cheese. Bake 10 minutes or until hot. Let stand 10 minutes.

Tip: To thaw Spinach, microwave on HIGH 3 minutes, breaking apart with fork halfway through heating.

Source: From Campbell's Kitchen newsletter

By Connie from Cotter, AR

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

In This Page
Categories
Food and Recipes Recipes International Italian LasagnaFebruary 26, 2008
Pages
More
🌻
Gardening
👒
Mother's Day Ideas!
👔
Father's Day Ideas!
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2022-05-06 17:29:05 in 786 msecs. ⛅️️
© 1997-2022 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/tf84187928.tip.html