Bean, Pea, and Orange Salad

Ingredients:

  • 1 can French cut green beans, drained
  • 1 can peas, drained
  • 1 small bottle stuffed olives, drained and sliced
  • 1/4 cup slivered almonds (opt.)
  • Ad

  • 1 bunch green onions (opt.)
  • 1 cup cut celery
  • 1/3-1/2 cup oil (do not use peanut oil!)
  • 1/4 cup vinegar
  • 1 orange, juiced
  • 1 lemon, juiced
  • 1 garlic bud, minced
  • 1/2 cup powdered sugar (or less)
  • 1/2 tsp salt
  • 1/2 tsp Worcestershire sauce
  • 1/2 tsp prepared mustard

Directions:

Make marinade and pour over vegetables. Let stand overnight.

By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

In This Page
Categories
Food and Recipes Recipes SaladsMarch 3, 2008
Pages
More
📓
Back to School Ideas!
🌻
Gardening
😎
Summer Ideas!
🐛
Pest Control
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.

Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2019 by Cumuli, Inc. All Rights Reserved.

Generated 2019/08/14 09:55:13 in 1 secs. ⛅️️
Loading Something Awesome!