Wild Rice Soup

Ingredients:

  • 1 cup wild rice
  • 8 oz. crisp fried bacon, crumbled
  • 1 cup chopped onion
  • 1/2 cup chopped carrots
  • 1/2 cup chopped celery
  • 1/2 tsp. pepper
  • 3 cans cream of mushroom soup
  • 2 cans chicken soup with rice
  • 5 soup cans of milk

Directions:

Cook rice according to package directions. Combine rice, bacon, onion, carrots, celery, pepper, soups, and milk in 5 quart saucepan; mix well. Simmer for 1 hour. Serve hot. 12 servings.

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By Robin from Washington, IA

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