Italian Style Meat Patties

Ingredients

  • 1 lb. extra lean ground beef
  • salt and pepper, to taste
  • 1 Tbsp. minced or finely chopped onion
  • 1 Tbsp. Parmesan cheese
  • 1/8 tsp. oregano
  • 1 spaghetti sauce with meat (15 oz.)

Directions

Mix together first 5 ingredients. Add 2 Tbsp. spaghetti sauce. Shape into patties and brown in pan over low heat. Pour off excess fat. Add remaining spaghetti sauce. Cover, cook gently 15 minutes.

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By Robin from Washington, IA

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Food and Recipes Recipes International ItalianApril 10, 2008
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