Pull-Apart Bacon Bread

Ingredients

  • 12 bacon strips, diced
  • 1 loaf frozen bread dough, thawed (1lb.)
  • 2 Tbsp. olive or vegetable oil, divided
  • 1 cup shredded mozzarella cheese
  • Advertisement

  • 1 envelope ranch salad dressing mix

Directions

In a skillet, cook bacon over medium heat for 5 minutes or until partially cooked; drain on paper towels. Roll out dough to 1/2 inch thickness, brush with 1 Tbsp. of oil. Cut into 1 inch pieces; place in a large bowl. Add the bacon, cheese, dressing mix and remaining oil; toss to coat. Arrange pieces in a 9x4 oval on a greased baking sheet, layering as needed. Cover and let rise in a warm place for 30 minutes or until doubled. Bake at 350 degrees F for 15 minutes. Cover with foil; bake 5-10 minutes longer or until golden brown.

By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

June 28, 20070 found this helpful

I love this I make it a lot in the winter I use, bacon all ready cooked.. in fact I have some rising tonight as I write this.., it's a good thing!!

Reply Was this helpful? Yes
Advertisement

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

In This Page
Categories
Food and Recipes Recipes Baking & Desserts Breads RollsJune 28, 2007
Pages
More
💘
Valentine's Ideas!
🍀
St. Patrick's Ideas!
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.

Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2020 by Cumuli, Inc. All Rights Reserved.

Generated 2020-01-11 21:01:42 in 2 secs. ⛅️️

Loading Something Awesome!