Banana Tart

Cooking is very complicated but if you learn techniques you can be a professional chef. My cooking tips are:

• Always look ahead on what you think people will like
• Combine different dishes (never hurts to try)
• Have fun

My recipe is: Banana Tart

Ingredients

• 4 cups of chopped bananas
• store bought pizza dough
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• 5 cups of sugar
• cream/milk
• chocolate (optional)

Utensils:

• roller
• paddle

Directions

Fold cream/milk with 2 cups and bananas. Mix dough with 3 cups of sugar. Roll out dough. Fill dough with banana mixture. Press sides to hold together. Bake until crispy brown.

Enjoy this delicious treat!

By Luana from Nanakuli, HI