BreadsBaking & Desserts

BBQ Muffins

Category Breads

Ingredients

  • 1 (10 oz.) can refrigerated buttermilk biscuits
  • 1 lb. ground beef
  • 1/2 cup ketchup
  • 3 Tbsp. brown sugar (packed)
  • 1 Tbsp. apple cider vinegar
  • 1/2 tsp. chili powder
  • 1 cup (4 ozs.) cheddar cheese (shredded)

Instructions

Separate dough into biscuits; flatten into 5" circles. Press each into the bottom & up the sides of a greased muffin cup; set aside. In a skillet, brown the ground beef; drain. In a small bowl, mix ketchup, brown sugar, vinegar & chili powder; stir until smooth. Add to meat & mix well.

Ad

Divide the meat mixture among the biscuit lined muffin cups, using about 1/4 cup for each. Sprinkle with cheese. Bake at 375 degrees F for 18-20 minutes. or until golden brown. Cool for 5 minutes. before removing from muffin pan to serve. Makes: 10.

By Terri H.

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
Categories
Food and Recipes Recipes Baking & Desserts BreadsFebruary 27, 2005
Guides
More
🍀
St. Patrick's Ideas!
💘
Valentine's Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2018 by Cumuli, Inc. All Rights Reserved.

Published by ThriftyFun.

Generated 2018/02/12 15:23:48 in 1 secs. ⛅️️ ⚡️
Loading Something Awesome!