Zucchini Nut Bread
Ingredients:
- 1 1/4 cups wheat germ
- 3 1/4 cups flour
- 3 1/4 tsp. baking powder
- 1 tsp. salt
- 2 tsp. cinnamon
- 1 cup chopped nuts
- 1 3/4 cups granulated sugar
- 2 eggs
- 2 tsp. vanilla
- 2/3 cup cooking oil
- 3 cups shredded zucchini
Directions:
Mix together wheat germ, flour, baking powder, cinnamon & nuts. Beat eggs till fluffy & light colored. Beat in sugar, vanilla, & oil. Stir in zucchini. Gradually stir in wheat germ mixture. Turn into 2 greased & floured 8 1/2"x 4 1/2"x 2 1/2" loaf pans. Bake at 350F for 1 hour. Test for doneness. Cool for 10 mins. on a wire rack. Makes 2 loaves.
By Terri H.
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By
09/12/2009
This had a bitter taste ...was that an error 3 1/4 tsp. baking powder?
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