Holiday Oatmeal Cake

  • 1 cup regular oatmeal
  • 1 1/2 cups hot water
  • 1 cup white sugar
  • 1 cup brown sugar
  • 1/2 cup shortening
  • 2 eggs
  • 1 1/2 cups flour
  • 1 tsp. cinnamon
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • 1 cup pecans
  • 1 cup angel flake coconut

Pour hot water over oats and let stand 20 minutes. Beat together white sugar, brown sugar, shortening, and eggs. Mix together flour, cinnamon, baking powder, baking soda, and salt. Combine the 3 mixtures. Add vanilla, nuts, and coconut. Pour into greased 9x13 inch glass baking dish. Bake at 350 degrees F for 45-60 minutes. Topping:

  • 1/2 cup brown sugar
  • 1/2 cup margarine
  • 1 cup nuts
  • 1/2 cup milk
  • 1 tsp. white syrup
  • 1 cup coconut

Cook brown sugar, margarine, milk, and white syrup together in a pan for 5 minutes over warm heat. Add 1 cup nuts and 1 cup coconut to the warm topping mixture. Stir together. Spread topping over warm cake. Put completed cake under oven broiler to brown coconut. By Robin


Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

In This Article
Oatmeal Swiss Roll Cake
Oatmeal Cake Recipes
Next >︎
Food and Recipes Recipes Baking & Desserts CakesDecember 1, 2004
A bowl of oatmeal.
Saving Money On Oatmeal
Jar of instant oatmeal.
Homemade Instant Oatmeal Recipes
Yellow cake with chocolate frosting.
Homemade Yellow Cake Recipes
Vanilla cake with filling and vanilla frosting.
Vanilla Cake Recipes
New Years Ideas!
Christmas Ideas!
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on December 3, 2016 at 6:42:40 AM on in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!