Chicken Dip Spread

Your choice of crackers, veggies and/or pita bread for dipping or spreading.


  • 1 (8 oz.) package cream cheese, softened
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  • 1/2 cup sour cream
  • 1 generous Tbsp. dried minced onion
  • 1/2 tsp. Worcestershire sauce
  • 1/4 tsp. Tabasco sauce, or more to taste
  • 1 (12 oz.) can chunk white chicken, drained and lightly chopped


Mix cream cheese, sour cream, minced onion, Worcestershire sauce, and Tabasco in a bowl until well blended. Stir in the chicken, cover, and refrigerate for 1 to 2 hours for the flavors to blend before serving.

By Deeli from Richland, WA


August 13, 20100 found this helpful

Sounds utterly delicious Deeli. Your recipe would make a great "wrap" too. It has everything already you'd need except the "wrap" and maybe a bit of shredded lettuce. We will definitely be trying this with one of the study groups that meet here every week. All young people and they'd rather have snacks every couple of hours than one big "full" meal.

Thank you for sharing with us.


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