My neighbor was in bed with a sick and I didn't have chicken to make her soup. So I opened a large can of chicken broth, put it on to heat, added 1/4 of an onion diced, 2 sliced carrots, and 1/4 teaspoon dried parsley.
I put 1/2 package of wide egg noodles in a separate pot, cooked to just tender, drained, and added them to the broth. Then add a can of cream of chicken soup, without water, and blend in. She was so grateful that she brought me chicken enchiladas and a warm loaf of zucchini bread when she was feeling better.
By Great Granny Vi
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