Recipes > CakesJuly 01, 2009

Rhubarb Jello Cake

A great way to use the rhubarb that so many have grown this summer.

Ingredients:

5 cup chopped rhubarb
1 cup sugar
1 box strawberry gelatin (6oz.)
3 cup mini marshmallows
1 pkg. yellow or white cake mix

Directions:

Layer rhubarb, sugar, gelatin and marshmallows in a 9x13 inch greased pan. Mix cake according to directions; pour over cake and bake for 50-55 minutes in a 350 degrees F oven. Test for doneness. Allow to sit 15-30 minutes before cutting.

By Robin from Washington, IA

Previous: Pound Cake Came Out Dry

Next: Confetti Cake

Feedback

No feedback yet. Click here to post feedback.

Recipe: Aquarium Jello Cake
Rhubarb Upside-Down Cake
Strawberry Rhubarb Coffee Cake

Rhubarb Custard Cake
Rhubarb Jam
Cherry Jello Cake

Post Feedback

Your thoughts are welcomed and appreciated. Be the first to post feedback!

Like ThriftyFun on Facebook

Browse Topics

Over 80,000 tips, recipes, questions & crafts.

Ask a Question

http://www.thriftyfun.com/tf69599837.tip.html

Rhubarb Jello Cake | ThriftyFun

Christmas	Weddings for Less
Beauty	Budget and Finance
Cleaning	Craft Projects
Craft Tips	Food Tips
Garage Sales	Gardening
Gifts	Green Living
Home Improvement	Organizing
Parenting	Parties
Pest Control	Pets
Recipes	Repair