Garlic Spread

Ingredients

• 1 large tub of margarine
• 1 small jar of minced garlic (found in the Produce section of any supermarket)

Directions

Microwave the margarine until it's soft enough that you can easily stir it with a wooden spoon.

Pour entire contents of garlic into margarine and mix well then place back in refrigerator. Margarine will harden back up and you'll have enough garlic butter easily for a month.

Source: I actually came up with this all by myself.

By Carolee from Madison, AL