Something my mother used to keep in the fridge a lot when I was a kid. She usually served some kind of salad or fruit at every meal.
Ingredients:
1 orange, cut into quarters and seeded
1 (8 oz.) can crushed pineapple, drained
1 cup chopped unpeeled apple
1/3 cup sugar
2 cups fresh cranberries
Directions:
Process unpeeled orange in food processor until coarsely ground. Combine with drained pineapple, apple, and sugar in medium bowl; mix well. Process cranberries in food processor until coarsely ground. Add to orange mixture, and mix well. Chill covered, for 8 hours.
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