Brown sausage in skillet. cut into bite sized pieces. Combine everything except the sour cream, in large pot and simmer for about an to make sure the flavors all blend well. Remove from heat and let cool about 5 minutes. then stir in the sour cream and serve!
This soup is SPICY but has great flavor. If you don't want as much heat, then use regular diced tomatoes without the chiles. If you want more heat then dice one pickled jalapeno pepper and add with rest of ingredients.
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