- 3 Tbsp. brown sugar
- 1 Tbsp. sour cream
- 1/3 cup broken pecans
- 3 small bananas
- 1 egg, slightly beaten
- 1/2 cup sugar
- 1/4 cup oil
- 1 1/2 cups package pancake mix
In a small bowl stir together brown sugar and sour cream. Stir in pecans. Set aside. Mash bananas. In a medium bowl, stir together egg, sugar, oil and mashed bananas until well blended. Add pancake mix, stirring until just moistened. Grease muffin cups or line with paper bake cups; fill 2/3 full with batter. Drop 1 tsp. of pecan mixture atop each muffin. Bake in 400 degrees F oven for 12-15 minutes or until golden brown. Makes 12 muffins.
By Robin from Washington, IA
By guest (Guest Post) Flag
May 7, 20070 found this helpful
I was wondering if the pancake mix is the kind you just add water to?
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
In This Article
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on December 5, 2016 at 10:26:06 AM on 10.0.0.215 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us