Food Tips & Info > Cooking TipsDecember 03, 2010
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Using Cooking Oil Spray

When using non-stick aerosol spray on cookware, spray the pan in your dishwasher. This prevents over-spray on counters and floors, so there's less kitchen clean-up.

Source: My mother

By GrannyGoff from Concord, NC

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12/03/2010

When I am cooking cream of wheat I actually spray the pot above the milk and it helps to clean later as the residual gets like concrete all around the pan.

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(Archived Dec 03, 2010)Using Cooking Oil Spray

Tip: Using Cooking Oil Spray

When cooking, I had a hard time getting the food off the pan. ie; biscuits,roasts, tator tots, etc. I got sick of the food looking terrible, and even coming off in pieces, so I tried a cooking spray on the pan first. It worked. So, I then tried it on the bottom of the pan for my pasta, and it worked.

As time has gone on, I've tried it with most of what I cook, and it hasn't failed me yet. Even with the cupcake pan and papers. They used to stick and made it hard to get even the papers out. So I sprayed it before I put in the papers, and now they come out easy as pie. It only costs $1.00 for a can, and is much less messy than oil, or grease.

By Audie from Kissimmee, Florida

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RE: Using Cooking Oil Spray

Never use cooking sprays with your cast iron. it will remove your seasoning and rust the pan. (03/12/2010)

By dancing g

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