German Chocolate Cake (Microwave)

The frosting oozes all over the cake and it is the most scrumptious cake ever.


  • 1 pkg. of German Chocolate Cake mix, plus the ingredients to make it
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  • 1 container of coconut pecan frosting


Put the frosting in the bottom of the pan, pour the prepared cake batter on top. Microwave for 14 minutes and turn upside down on the new platter.

Source: My neighbor, Jan

By Jodi from Aurora, CO

November 10, 20100 found this helpful

I hope this turn out ok, because I am planning on making this for Thanksgiving.

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November 10, 20100 found this helpful

Do you microwave on high?

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November 11, 20100 found this helpful

I just made this cake for dinner, it came out pretty good. I was going to wait till Thanksgiving, but I decided to see how it will turn out, and I will be making this again. Thanks for the recipe.

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February 8, 20110 found this helpful

Sounds so good. What size pan do you use?

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