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BBQ Meatloaf Recipes

This recipe makes 6 delicious, individual size loaves topped with a tangy sauce. Kids get a kick out of it when you tell them you are making a whole meat loaf just for them.
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Ingredients:

Sauce:
  • 2 1/4 cups ketchup
  • 2/3 cup honey
  • 1/2 cup apple cider vinegar
  • 2 1/2 Tbsp. Worcestershire sauce
  • 1 Tbsp. vegetable oil
  • 1 tsp. chili powder
  • 1/2 tsp. garlic powder
Loaves:
  • 1 1/2 lb. ground beef or turkey
  • 1 1/3 cups fresh bread crumbs
  • 1/2 cup milk
  • 1 egg
  • 1 small onion, minced
  • 2 Tbsp. green pepper, minced
  • 3 Tbsp. BBQ sauce
  • 1 Tbsp. horseradish
  • 1 tsp. dry mustard
  • salt and pepper, to taste

Directions:

Preheat the oven to 350 degrees F.

Mix all the ingredients for the sauce.

Put the beef and breadcrumbs into a large bowl. Add the beaten egg and milk, and let it sit for a couple of minutes so the crumbs absorb some of the liquid. Add the rest of the ingredients and mix thoroughly. Shape into 6 miniature loaves. Top with some of the sauce. Bake for 1 hour, brushing with a little more sauce once or twice.

While the loaves are in the oven, bring the remaining sauce to a boil over medium high heat, then reduce heat and simmer on low for 10 minutes.

Serve the loaves with the extra sauce.

Servings: 6
Prep Time: 15 Minutes
Cooking Time: 60 Minutes

By Free2B from North Royalton, OH

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More Solutions

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I have made this for many years and it is a change from regular meatloaf.

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Food and Recipes Recipes MeatloafDecember 12, 2016
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