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Preheat the oven to 350 degrees F.
Mix all the ingredients for the sauce.
Put the beef and breadcrumbs into a large bowl. Add the beaten egg and milk, and let it sit for a couple of minutes so the crumbs absorb some of the liquid. Add the rest of the ingredients and mix thoroughly. Shape into 6 miniature loaves. Top with some of the sauce. Bake for 1 hour, brushing with a little more sauce once or twice.
While the loaves are in the oven, bring the remaining sauce to a boil over medium high heat, then reduce heat and simmer on low for 10 minutes.
Serve the loaves with the extra sauce.
By Free2B from North Royalton, OH
I have made this for many years and it is a change from regular meatloaf.
Mix hamburger, bread crumbs, onion, egg, salt, pepper and one can tomato sauce and shape into loaf. Place in suitable pan. Combine remaining ingredients and pour over loaf in pan. Bake, basting occasionally, at 350 degrees F. for 75 min. ( 1 hr. 15 min ). Enjoy
By Kay from Boonville, NC