Best Ever Bread Sticks

Bronze Answer Medal for All Time! 242 Answers

finished Bread SticksThese are light and fluffy, buttery, garlicky, and oh so yummy! They are perfect paired with any Italian dish, a grilled meal, pizza, or whatever. Be aware that you very likely will not have any left.


Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 3.5 hrs including rising time

Yield: As many as you desire


rhodes frozen dinner roll dough


  1. Remove enough frozen roll dough to serve desired amount of people (I figure at least 2 a piece with a few extra).
  2. Spray baking pan with nonstick spray or grease with butter. Place frozen roll balls on baking pan and let thaw about 1 hour. Roll each thawed ball of dough into a long snake.
  3. buttered Bread Sticks ready to rise
  4. Dip in melted butter and place on baking pan in neat rows. Sprinkle liberally with garlic salt.
  5. buttered and seasoned Bread Sticks

  6. Let rise about 2 hours in a warm place.
  7. Bread Sticks risen and ready to bake
  8. Bake at 375° F. for 20 minutes or until lightly browned.

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Diamond Post Medal for All Time! 1,246 Posts
September 12, 20170 found this helpful

Yum! Looks good. Rhodes is my favourite go-to dough :)


Diamond Post Medal for All Time! 1,298 Posts
September 13, 20170 found this helpful

I love breadsticks. I haven't tried this before, looks very delicious, fluffy, garlicky!

February 27, 20220 found this helpful

Butter burns. What was I thinking I knew that. Threw them in the trash. And we were having guest for dinner. Next time I will butter them after baking.

December 25, 20230 found this helpful

I would add the butter the last few minutes with the garlic and Parmesan cheese.

February 12, 20230 found this helpful

Made these and they were a hit with my husband!

August 13, 20230 found this helpful

Temperature and time not right. They would have burned.


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