Boston Pork Butt

Recipe: Boston Pork Butt

littergitter
Silver Post Medal for All Time! 418 Posts

February 11, 2021

The finished pork roast. I learned this easy method of cooking the Boston Butt from my daughter. The meat comes out tender and juicy and it is so good. I chilled the broth and removed the fat and made gravy. This cut of meat is also delicious with barbeque sauce on it.

Ingredients:

Boston Butt
1 cup orange juice (approximately)
salt and pepper

Steps:

Remove excess fat from the meat.

Sprinkle salt and pepper over the meat.
Place the meat in the crock pot.
Pour orange juice over meat and have it approximately one inch deep in the crock pot.

Placing the pork roast into a slow cooker.

Cover and cook on high until the meat thermometer reaches 170 degrees F, approximately 4 hours depending on the size of the Boston Butt.
Enjoy.

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Comments

cybergrannie
Gold Feedback Medal for All Time! 949 Feedbacks

February 12, 20211 found this helpful

Sounds good.
Have to try it next shopping day.
Thanks for nice clear instructions.