Creamy Vanilla Pancake Syrup Recipe

Silver Post Medal for All Time! 293 Posts
March 23, 2015

Creamy Vanilla Pancake Syrup - homemade syrup on a plate of pancakesI promised my family pancakes, set out all the ingredients and realized that we had no syrup! After panicking, briefly, I decided to try and make a version of syrup with what I had in the pantry. Pancakes after all!:)


This is sweet and creamy. It turned out so well that I am going to make it on purpose next time.
*FYI* This is super quick.

Total Time: About 5 minutes

Yield: About 1 3/4 cup


  • 14 oz can sweetened condensed milk
  • 1/4 cup water
  • 1 Tbsp vanilla
  • 2 Tbsp butter


  1. Add all of your ingredients to a saucepan.
  2. Creamy Vanilla Pancake Syrup - syrup being prepared in a pan
  3. Cook over medium to high heat, whisking continuously for about 4 or 5 minutes or until bubbly.
  4. Pour over your pancakes and enjoy!
  5. Creamy Vanilla Pancake Syrup - syrup in a serving dish
  6. You will want to keep any leftovers in an airtight container in the fridge. I would suggest using within 7 days.
Comment Pin it! Was this helpful? 8


Bronze Feedback Medal for All Time! 158 Feedbacks
March 30, 20150 found this helpful

What a great idea. I'll definitely be trying this.

Reply Was this helpful? Yes
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