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Frying a Turkey Breast

Category Meat
turley fryer
A popular alternative to cooking your turkey in the oven is frying. This is a guide about frying a turkey breast.


Ask a QuestionHere are the questions asked by community members. Read on to see the answers provided by the ThriftyFun community or ask a new question.

By 0 found this helpful
November 19, 2009

How many minutes per pound do you fry a turkey breast?

By Peter from Chattanooga, TN

Answer Was this helpful? Yes
November 19, 20090 found this helpful

Immediately check the oil temperature and increase the flame so the oil temperature is maintained at 350 degrees F. If the temperature drops to 340 degrees F. or below, oil will begin to seep into the turkey. Fry about 3 to 4 minutes per pound, or about 35 to 42 minutes for a 10-12 pound turkey. Stay with the cooker at all times as the heat must be regulated. Good luck.

Reply Was this helpful? Yes
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