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Good Red Chili

This is a basic recipe for yummy red chili. Very easy to make, and freezes well.

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Total Time: Around 45 minutes

Yield: Around 15 servings

Ingredients:

Steps:

  1. In a large pot, cook your ground beef until brown; drain the fat.
  2. Chop the onions and peppers.
  3. Add your crushed tomatoes, beans, and tomato paste, onions, peppers, seasonings and water.
  4. Stir well. Bring to a boil. Reduce heat and simmer for about 20-25 minutes.*
  5. Garnish with cheese and enjoy!

*You could also add all of your ingredients to a crock pot and cook on low for 6-8 hours.

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April 11, 20160 found this helpful

I thought my chili was good. I will try some stuff out of yours. I rated.

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