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Grilled Pork Tenderloin Recipes

Category Pork
Pork tenderloin is a good choice to prepare on the grill. This page contains grilled pork tenderloin recipes.


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October 11, 20103 found this helpful

Easy and yummo! ;-)



Mix meat seasoning well in balsamic vinegar and stir in the olive oil. Place pork into a baking dish and pour marinade over the top. Marinate, covered, at room temperature for 2 hours, turning occasionally.


Preheat oven to 350 degrees F.

Bake, basting occasionally until the pork reaches an internal temperature of 145 degrees F, about 1 hour. Let the roast rest for 10 minutes before slicing and serve.

By Deeli from Richland, WA

Comment Was this helpful? 3

August 27, 20091 found this helpful

Summer's not over yet so there's still time to grill this tasty tenderloin before Winter sets in ;-)



Season the tenderloin with salt and pepper. Stir together the preserves and mustard in a small bowl. Place pork over a medium to hot grill for about 15 to 25 minutes or until internal temperature reaches 160 degrees F. Begin brushing with mustard mixture after about 5 minutes.


By Deeli from Richland, WA

Comment Was this helpful? 1

By 0 found this helpful
July 3, 2007


  • 2 pork tenderloins (1 lb. each)
  • 2/3 cup honey
  • 1/2 cup Dijon mustard
  • 1/4-1/2 tsp. chili powder
  • 1/4 tsp. salt


Place pork tenderloins in a large resealable plastic bag or shallow glass container. In a bowl, combine the remaining ingredients; set aside 2/3 cup. Pour remaining marinade over pork; turn to coat. Seal or cover and refrigerate at least 4 hours, turning occasionally. Drain and discard marinade. Grill pork, covered, over indirect medium heat for 8-9 minutes on each side or until meat juices run clear and a meat thermometer reads 160-170 degrees F. In a saucepan, warm the reserved sauce; serve with pork.

By Robin from Washington, IA

Comment Was this helpful? Yes
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