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Grilling Pork

Category Pork
Pork is one of the most commonly eaten meats in the world. No wonder there are a multitude of ways to prepare this tasty meat. This guide contains recipes for grilling pork.


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By 0 found this helpful
June 20, 2008

When it is extremely hot, I cook a pork or beef roast on my charcoal grill. You do this by using some heavy duty foil. Sprinkle meat tenderizer (inexpensive is best!) on the meat and wrap in foil making a packet. Then place on the grill and let cook. It usually takes anywhere from 1 to 2 hours. My family loves it and the meat is usually falling apart.


By Karen from Pensacola, FL

(Originally posted 7/2006

Comment Was this helpful? Yes

April 15, 20050 found this helpful

When grilling pork chops, it's very important to have the heat hot enough to be able to hear the meat sizzling over the coals. While steaks need to be cooked on a very hot fire. Let the flames come up around the steak to seal in the natural juices.

By Terri H.

Comment Was this helpful? Yes
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