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Freezing Cookie Dough in Ice Cube Trays

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Mix up your favorite cookie dough. Make extra and freeze in ice cube trays. When you want to bake several cookies or more pull out you ice cube tray and pop out as many cookies as you want to bake.

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I always have cookie dough in the freezer ready to bake. When you mix up your own dough, you know what is in it, and it saves you money over the store bought cookie dough.

Source: A friend shared this info with me a long time ago.

By Bobbie from Rockwall, TX

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April 11, 20130 found this helpful

What a great idea, wish I had thought of this years ago when my kids were much younger. I used to make cookies 3 times a week. At 71 I don't do cookies much anymore, but I will remember this when I do. Thank you.

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June 11, 20140 found this helpful

Its best when they are frozen to put the dough in a baggie to keep them fresh. I do a similar thing of putting the cookie dough on a cookie sheet with wax paper under them and when completely frozen I put in a baggie. Then I can pull out a couple for me or a bunch for my grandchildren. I do whole batches when I feel like cooking. Frozen keeps me from eating a lot when they are cooked and I always have cookies for my grandchildren.

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June 13, 20140 found this helpful

That is a great idea.

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Food and Recipes Freezing Baked GoodsJuly 24, 2012
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