Homemade Fruit Roll Up Recipes

Recipe: Fruit Roll-ups

I love fruit roll up snacks but can't afford the price at the grocery store. This recipe is so quick and easy and no preservatives. My next experiment will be to see if one freezes well and if it does, I will make multiple batches ;-)

Ingredients:

• 2 cups fresh fruit of your choice (sliced and seeded if need be)
• 1 Tbsp. honey

Directions:

Preheat oven to 275 degrees F (140 degrees C) degrees. Lightly grease baking sheet with vegetable oil. Puree fruit and honey in blender. Evenly pour puree in to baking sheet. Bake in oven until the sheet of puree will easily peel away from baking sheet. The time will depend on your sheet and oven.

Allow to slightly cool. Cut to preferred roll-up size. Place on plastic wrap and roll up. Keep covered in container in refrigerator.

By Ann from Richland, WA

Cinnamon Apple Fruit Roll-Ups

This page contains a recipe for cinnamon apple fruit roll-ups. Whether you buy apples specifically for this recipe or use some from the fridge that have passed their prime, you will love these homemade fruit roll-ups.

Question: Homemade Fruit Roll Ups

How do you make homemade fruit roll ups?

By Amanda from Bristol, PA

Answers