Mango Jelly Iced Pops

Category Frozen
Fresh mangos, a bit of gelatin, evaporated milk, and condensed milk combine to make delicious frozen mango jelly iced pops.
Advertisement

Solutions

Share on ThriftyFunThis page contains the following solutions. Have something to add? Please share your solution!

The season of mangos has come. When there are plenty of mangos around I make them into desserts; especially the almost overripe fruits.

Ingredients:

  • 1 can evaporated milk
  • 1 can condensed milk
  • 1 cup ripe mango sliced into cubes
  • 2 Tbsp gelatin
  • 1 cup boiling water

Steps:

  1. Blend one portion of evaporated milk and mango cubes until well mixed.
  2. Advertisement

  3. Dissolve gelatin in water.
  4. Place over low heat and stir in remaining evaporated milk.
  5. Add the condensed milk and continue stirring until near boil.
  6. Pour blended mango mixture into milk gelatin mixture and incorporate well.
  7. Pour mixture in ice candy plastic wrappers and place in freezer to set.
  8. Advertisement

Comment Pin it! Was this helpful? 1

Comments

Read More Comments
Advertisement

In This Page
Categories
Food and Recipes Recipes Baking & Desserts Desserts FrozenSeptember 19, 2019
Pages
More
🌻
Gardening
🐛
Pest Control
😎
Summer Ideas!
📓
Back to School Ideas!
😷
Coronavirus Tips
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2020-07-18 21:17:55 in 2 secs. ⛅️️
© 1997-2020 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/Mango-Jelly-Iced-Pops-1.html

Add to PageAsk a Question