Tasty way to serve brussel sprouts
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Yield: Serves 4 to 6
Ingredients:
- 3 slices bacon, chopped
- 2 1/2 cup Brussels sprouts, halved
- 3/4 cup chicken broth (or apple juice)
- 1 Tbsp whole-grain mustard
Steps:
- Cut bacon into pieces and fry until done. Remove from pan and drain on paper towel lined plate.
- Cut brussel sprouts in half and saute in bacon drippings. Add 3/4 cup chicken broth. Add mustard. Simmer until soft. Sprinkle bacon on top before serving.
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