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Mast Moosir is a traditional Persian yogurt dip. It uses Persian shallots (moosir), which you can only get in most places outside of Asia in dried form. They're available online and in many international markets, but if you can't get a hold of them, give this a go with minced fresh shallots. You'll love the refreshing bits of crunchiness mingling with the soft and creamy yogurt.
Sounds yummy, Honey. Are you about ready to publish a cookbook? all these great recipes?
I am!!!!!! I have separated by meal type. I've learned from one of the greats over the year ;) poke poke
Here is her online cookbook. Quite a body of work. ;)
Wow to the online cookbook!! So cool!!