Slow Cooker Beef Ribs Recipes
A delicious, tender rib meal will be made when cooked in the crockpot. This page contains slow cooker beef ribs recipes
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These ribs are lip smacking good. A lot of the measurements in this recipe depend on the amount of ribs you are using. Use your best judgment and your preference of sticky messy ribs.
- 1 16 oz. bottle of Pepsi/7-up
- 1 small bottle of ketchup (8oz.)
- 1 large green pepper sliced in strips
- 1 large onion sliced in strips
- 6-8 ribs
- 1/2 bottle of barbecue sauce*
*or to the desired thickness in texture
Add ribs and all ingredients to crock pot. Slow cook about 7-8 hours with lid tilted. For an extra use of this recipe, pour the sauce over egg noodles if the ribs aren't too fatty.
By Linda from Eustis, FL
January 8, 20050 found this helpful
- 1/4 cup soy sauce
- 1/4 cup orange marmalade
- 2 Tbsp. catsup
- 1 clove garlic - crushed
- 3-4 lbs. country style ribs
Combine all but ribs and brush on both sides of ribs. Place ribs in crock pot and pour remaining sauce over ribs. Cover and cook on low 8-10 hours. Half everything for 2 lbs ribs and use a small clove of garlic or 1/4 tsp. from a jar of crushed garlic. Serve with potato salad (from the market), rolls and a salad.
- 1/4 cup soy sauce
- 3 Tbsp. honey
- 2 Tbsp. tomato sauce
- 2 cloves garlic, crushed
- 3/4 lb. beef ribs
Combine soy sauce, honey, tomato sauce and garlic. Brush on both sides of ribs. Place in slow-cooking pot. Pour remaining sauce over all. Cover and cook on low for 6-8 hours.
By Robin from Washington, IA
March 21, 20050 found this helpful
In a crock pot, place a sliced onion in the bottom. Put a package of spare ribs in on top of the onion and then cover with a full jar/bottle of BBQ sauce. Cook on high for 1 hours then on low for the rest of the day. Meat is so tender it falls off of the bone!
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