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Spinach and Cheddar Quiche


Silver Post Medal for All Time! 355 Posts
February 26, 2016

Spinach and Cheddar QuicheI love quiche, it is one of my favorite light meals.

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Ingredients:

  • 1 ready to use frozen pie shell
  • 2 cups shredded yellow cheddar cheese
  • 2 Tbsp flour
  • 1 pkg (10 oz) chopped spinach, thawed, drained and squeezed dry
  • 1/2 cup frozen mix of chopped onions & green peppers, thawed, drained and squeezed dry
  • 3 eggs (I use jumbo), well beaten
  • 1 cup half n' half
  • 1/2 tsp salt
  • dash or two of pepper
Spinach and Cheddar Quiche
 
Spinach and Cheddar Quiche
 
Spinach and Cheddar Quiche
 

Steps:

  1. Heat oven 350 degrees F. Thaw, drain and squeeze the frozen spinach and onion/pepper mix.
  2. Beat eggs.
  3. Spinach and Cheddar Quiche
     
    Spinach and Cheddar Quiche
     
  4. In a bowl, put the cheddar cheese, and mix with the flour.
  5. Add remaining ingredients. Stir very well.
  6. Spinach and Cheddar Quiche
     
    Spinach and Cheddar Quiche
     
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  7. Pour gently into the pie shell.
  8. Place your pie shell on a cookie sheet in the middle of the oven.
  9. Spinach and Cheddar Quiche
     
  10. Bake for 45-50 minutes or until a knife comes out clean.
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