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Vegan Worcestershire Sauce Recipe


Diamond Post Medal for All Time! 1,246 Posts
September 6, 2017

a finished cup of Vegan Worcestershire SauceI see a lot of people on ThriftyFun asking about vegan substitutes for Worcestershire sauce so I thought I'd share a recipe to make actual vegan Worcestershire sauce! I hope you enjoy it.

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Total Time: 25 minutes

Yield: 1 cup of sauce

Ingredients:

  • 2 cups apple cider vinegar
  • 1/2 cup soy sauce
  • 1/3 cup light brown sugar
  • 1 tsp ground ginger
  • 1 tsp dry mustard
  • 1 tsp onion powder
  • 1 clove garlic, crushed
  • 1/2 tsp ground cinnamon
  • 1/2 tsp ground black pepper
Vegan Worcestershire Sauce ingredients
 

Steps:

  1. Place all the ingredients in a saucepan and bring to a boil over medium-high heat. Reduce heat to a simmer and cook until liquid is reduced by half, about 20 minutes.
  2. Strain through a fine-mesh sieve and let cool completely before using. The sauce can be stored in an airtight container in the refrigerator for up to 3 months.
Comment Pin it! Was this helpful? 5

Comments

December 3, 20210 found this helpful

Im so happy to find this recipe! Ive trade some commercial brands. They were all terrible. This is really tasty!

Reply Was this helpful? Yes
Categories
Food and Recipes Recipes VeganApril 14, 2019
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