MuffinsBreads

Whole Earth Muffins

So healthy and tasty. Freeze well too! I used all whole wheat flour for mine.
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Prep Time: 10 minutes

Cook Time: 15 minutes

Total Time: 25 minutes

Yield: 12

Ingredients:

Steps:

  1. Combine wheat germ, flours, baking soda and raisins in a bowl.
  2. In another bowl combine the honey, yogurt, eggs and oil.
  3. Pour the wet ingredients into the dry ingredients. Mix quickly and lightly to moisten the dry ingredients.
  4. Fill greased or paper-liner muffin cups 3/4 full.
  5. Bake at 400 F for 15 minutes or until done.
  6. Cool on a wire rack.
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Food and Recipes Recipes Baking & Desserts Breads MuffinsOctober 31, 2018
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